Pub Grub

 Tommy Dugan’s Famous Buffalo Wings (10) $7.95
Dugan’s Original Recipe of 10 deep-fried wings. Choose your degree—Mild, Hot,
X-Hot, BBQ, Spicy Terryaki, Sweet & Sour or Tso Sauce, served
with Blue cheese and celery.

 Terry Dugan’s Chicken Tenders  (4)   $6.95
Select cut chicken breast served with french fries and honey mustard.

Kim’s Potato Skins (6)  $6.45
Irish Potato skins fried crisp and smothered with aged Cheddar and bacon
served with sour cream & chives.

Mom and Dad Dugan’s Irish Nachos  $6.95
Choose from waffle fries or tortilla chips, smothered with chili, Jack cheese and jalapenos,
served with sour cream and chives.

Kelly’s Spinach Dip   $ 6.95
A unique blend of spinach, cream cheese and artichoke hearts, served with warm and tortilla chips.

 Katie O’Dugan’s Crab Dip   $8.45
Crabmeat & shrimp, herbs and spices served with warm bread or tortilla chips.

Calamari $7.95
8 oz. battered calamari served with marinara sauce

Jalpeno Poppers (6) Served with Ranch Dressing $6.95

Basket of French Fries $2.45

1lb of Beer Battered Onion Rings $7.45

Texas Pete® Buffalo Hot Fries $3.45
Basket of fries covered in Texas Pete® Hot Sauce, served with blue cheese & celery

1 Lb of Snow Crab Legs $11.95
Steamed & served with melted butter

Doogie's Sliders (2) $3.75
Miniature hamburgers topped with sauteed onions and served on a buttered bun.

Pub Extras

Loaded baked potato $2.75
1 Piece of Chicken grilled or blackened $4.00
1 Piece of Cod fish $6.50
Potato salad or coleslaw $1.25
Hushpuppies (6) $ 2.50
Bread (4 slices) $1.00
Extra cheese or bacon $1.00
Dipping sauce or dressing $0.50
Sub side for loaded baked potato $1.75
Sub side for small house salad $2.50