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Pub
Grub
Tommy
Dugan’s Famous Buffalo Wings (10) $7.95
Dugan’s
Original Recipe of 10 deep-fried wings. Choose your degree—Mild, Hot,
X-Hot, BBQ, Spicy Terryaki, Sweet & Sour or Tso Sauce, served
with Blue
cheese and celery.
Terry
Dugan’s Chicken Tenders (4) $6.95
Select
cut chicken breast served with french fries and honey mustard.
Kim’s
Potato Skins (6) $6.45
Irish Potato
skins fried crisp and smothered with aged Cheddar and bacon
served with
sour cream & chives.
Mom
and Dad Dugan’s Irish Nachos $6.95
Choose from waffle
fries or tortilla chips, smothered with chili, Jack cheese and jalapenos,
served with sour
cream and chives.
Kelly’s
Spinach Dip $ 6.95
A unique
blend of spinach, cream cheese and artichoke hearts, served with warm
and tortilla chips.
Katie O’Dugan’s Crab Dip $8.45
Crabmeat
& shrimp, herbs and spices served with warm bread or tortilla chips.
Calamari $7.95
8 oz. battered calamari served with marinara sauce
Jalpeno Poppers (6) Served with Ranch Dressing $6.95
Basket
of French Fries $2.45
1lb of Beer Battered Onion
Rings $7.45
Texas Pete® Buffalo Hot Fries $3.45
Basket of fries covered in Texas Pete® Hot Sauce, served with blue cheese & celery
1 Lb of Snow Crab Legs $11.95
Steamed & served with melted butter
Doogie's Sliders (2) $3.75
Miniature hamburgers topped with sauteed onions and served on a buttered bun.
Pub
Extras
Loaded baked potato $2.75
1 Piece of Chicken grilled or blackened $4.00
1 Piece of Cod fish $6.50
Potato salad or coleslaw $1.25
Hushpuppies (6) $ 2.50
Bread (4 slices) $1.00
Extra cheese or bacon $1.00
Dipping sauce or dressing $0.50
Sub side for loaded baked potato $1.75
Sub side for small house salad $2.50
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